Lamb

Boneless lamb cooked in onions, tomatoes, and Indian spices.

Chunks of lamb marinated with special masala and cooked in an onion-based sauce.

Boneless lamb sautéed in brown onions and sliced coconut.

Lamb chunks cooked in a thick gravy with diced sweet peppers, crushed tomatoes, onions and fresh coriander.

A mildly spiced, creamy and fragrant lamb curry in desi ghee.

Lamb cooked in mustard oil with amchur powder which gives it a citrusy kick.

Bursting with a rich flavour of cream, cashew paste, yogurt and spices to warm your soul.

Kashmiri delicacy made from its own gravy flavoured in a ratan josh.

Tender cubes of lamb sautéed with potato and cooked in an onion sauce.